White Wines

Wine: Aulo Bianco IGT

Produced Bottles: 20.000 

Bottle: O.75 l

Year: 2005 

Type of Vine: Trebbiano 25%, Malvasia 25%, Clairette 25%, Chardonnay 25% 

Vinification: Removal of grape stalks; soft pressing; static decantation; fermentation in steel with controlled temperature; stabilization with refrigeration.

Ageing: for four months in tanks 

Refinement: in bottle for three months 

Alcohol Content: 13.5% 

Serving Temperature: 8-10 °C